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Perfect Pan-Seared Scallops, Lemon Parmesan Risotto, Roasted Garlic Asparagus and Brown Butter Lemon Sauce

Tue, Jun 30

|

266 Dakota Ave S

Join us for an evening of coastal-inspired cooking. Learn how to create perfectly seared sea scallops, creamy lemon parmesan risotto, roasted asparagus, and a simple brown butter lemon sauce that brings it all together.

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Perfect Pan-Seared Scallops, Lemon Parmesan Risotto, Roasted Garlic Asparagus and Brown Butter Lemon Sauce
Perfect Pan-Seared Scallops, Lemon Parmesan Risotto, Roasted Garlic Asparagus and Brown Butter Lemon Sauce

Time & Location

Jun 30, 2026, 6:00 PM – 8:00 PM

266 Dakota Ave S, 266 Dakota Ave S, Huron, SD 57350, USA

Guests

About the event

Class Menu

Main Course

Perfect Pan-Seared Sea Scallops

  • Selecting quality scallops

  • Drying and seasoning techniques

  • Achieving the perfect golden crust


Tickets

  • Pan-Seared Scallops Class

    Cooking Class at 1904 Remnant Join us on June 19 for an evening of coastal-inspired cooking. Learn how to create perfectly seared sea scallops, creamy lemon parmesan risotto, roasted asparagus, and a simple brown butter lemon sauce that brings it all together. Whether you're new to seafood or looking to elevate your cooking skills, you'll leave with confidence, recipes, and a delicious meal.

    $75.00

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This event is sold out

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